Savoring Guangzhou: A Foreigner’s Guide to the Best Local Street Bites

Guangzhou is famous for its rich and colorful cuisine. Today, let's walk into the streets and alleys of Guangzhou, explore those evocative street food, and feel the unique taste of the city.

1. Rice Rolls:

In the streets and alleys of Guangzhou, you can see stalls selling rice rolls everywhere. The selection of high-quality rice soaked and ground into fine rice milk, steamed after the taste is smooth and tender, with delicious fillings such as shrimp, beef, etc., and then drizzled with a special sauce, every bite is the ultimate temptation for the taste buds.

2. Beef offal:

Among the many snacks, it is undoubtedly one of the most popular. Fresh beef tripe, beef heart, beef liver and other ingredients are carefully stewed, the meat is fresh and tender, and the soup is rich. Pair it with a special chili sauce or sweet sauce to neutralize the fishy smell of offal and add a bit of flavor.

3. wonton noodles:

When it comes to Guangzhou snacks, how can you not mention it?The noodles are chewy and chewy, with a thin wonton skin and a lot of filling, and each bite is a perfect interpretation of traditional Cantonese flavor.

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4. Double-layer steamed milk pudding:

In the dessert shop in Guangzhou, it is the indispensable protagonist. Whether it is tasted in its original flavor or added with ingredients such as red beans and lotus seeds, it can bring a different delicious experience.

5. Claypot rice:

Walking on the streets of Guangzhou, you can often smell a pungent aroma, that is, the unique charm of it. The rice is cooked in a tile bowl with a golden crispy pot at the bottom, and the top layer is soft and delicious rice with rich side dishes.

If you're visiting Guangzhou, you might as well slow down and savor these delicacies hidden in the streets and alleys.