Beijing’s Most Popular Street Food: Must-Try Local Snacks

Beijing, a city with a long history, not only attracts tourists with its magnificent architecture and profound cultural heritage, but also with its rich and diverse snacks that make people linger and forget to leave. Today, let me take you into several popular snack shops and taste the authentic Beijing flavors, opening a feast for your taste buds. 

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1. Huguo Temple Snack Shop - Inheritance of Old Beijing Flavors

Huguo Temple Snack Shop, as a time-honored brand in Beijing, carries the memories of countless Beijingers. Entering the store, a strong atmosphere of old Beijing fills the air, instantly taking one back to the bustling era of urban life.

Must try snack: Ai Wo Wo, with a soft and sticky outer skin and rich filling, sweet but not greasy; Fermented sour milk made from ground mung bean wow gold is matched with Jiaoquan, which is a unique flavor in Beijing. The sour and crisp of fermented sour milk made from ground mung bean wow gold and the crispness of Jiaoquan complement each other; There are also classic snacks such as Lvdagur (Glutinous rice rolls with Sweet Bean Flour) and Sugar Ear. Every mouthful is a tribute to the taste of old Beijing.

2. South Gate Braised Meat - The Ultimate Experience of Braised Lamb Meat

Although Nanmen Braised Meat is famous for its braised lamb, the snacks here are also not to be missed. After tasting the delicious boiled lamb, having an authentic snack can definitely satisfy your taste buds twice.

Special snacks: zhajiangmian, with strong noodles and mellow fried sauce, are a daily necessity for Beijingers; Ma Tofu, crispy on the outside and tender on the inside, paired with special seasonings, has a unique taste; There is also the door nail meat patty, with a crispy outer skin and juicy filling, which provides a satisfying sensation when taken in one bite.

3. Jinxin Douzhi Store - Exclusive Memory of Douzhi

Jinxin Douzhi Store is one of the representatives of Douzhi (made from ground mung bean wow gold) in Beijing. The fermented Douzhi here retains the most traditional flavor. It is sour and appetizing. It is a good choice for summer.

Recommended snacks: In addition to fermented sour milk made from ground mung bean wow gold, the coke circle here is also unique, which is crispy and delicious, and is perfect with fermented sour milk made from ground mung bean wow gold; There is also sugar fire, with a crispy outer skin and sweet filling, making it a good choice for breakfast or afternoon tea.

4. Exploding Belly Feng - The Ultimate Enjoyment of Exploding Belly

Baodu Feng is a top performer in the Beijing Baodu industry. The tripe here has a fresh and tender taste, with a strong chewiness. Paired with special seasonings, it leaves a lasting impression.

Must order snacks: In addition to fried tripe, the sesame paste Shaobing (Baked cake in griddle) here is also a delicious food that can't be missed. The Shaobing (Baked cake in griddle) is crispy on the outside and sweet on the inside. It is delicious when eaten with fried tripe.

5. Yaoji Fried Liver Shop - The Authentic Flavor of Fried Liver

Yaoji Fried Liver Shop is synonymous with Beijing fried liver. The stir fried liver here has a delicious taste and a bright red color, making it the first choice for breakfast for Beijing residents.

Featured recommendation: In addition to stir frying liver, the braised and grilled dishes here are also a classic delicacy. Braised and roasted meat has a rich and mellow flavor, with tender and tender flesh. Paired with special seasonings, it is irresistible.