China is a gastronomic paradise with a rich tapestry of regional flavors, from spicy Sichuan to savory Cantonese. Whether you're a fan of street food or looking for a more refined dining experience, these 10 foodie destinations offer the perfect introduction to China’s diverse culinary culture. Get ready to indulge in flavors that will leave you craving more.
1. Chengdu, Sichuan
Chengdu, the capital of Sichuan Province, is the place to be if you love bold, spicy, and aromatic flavors. Known for its liberal use of Sichuan peppercorns, the city offers a variety of dishes that balance spice, heat, and unique textures. Signature dishes include Mapo Tofu (spicy tofu with minced pork), Kung Pao Chicken, and, of course, the famous Sichuan hotpot. Chengdu is also renowned for its street food, especially at the Jinli Ancient Street, where you can enjoy skewers, dumplings, and the famous Chuan Chuan (a type of hotpot with skewered meat and veggies).
2. Xi’an, Shaanxi
Xi’an is not just home to the Terracotta Warriors but also to some of China’s most flavorful dishes. The city’s food scene is heavily influenced by the rich history of the Silk Road, which introduced spices and cooking techniques from all over the world. Don't miss Yang Rou Pao Mo, a hearty mutton soup with pieces of unleavened bread soaked in broth, or the Roujiamo (often dubbed as a Chinese hamburger), a flavorful flatbread stuffed with tender meat. The Muslim Quarter in Xi'an is a paradise for street food lovers, offering everything from lamb skewers to sweet, sticky pastries.
3. Guangzhou, Guangdong
Guangzhou, the capital of Guangdong Province, is the birthplace of Cantonese cuisine, which is one of the most refined and widely loved Chinese culinary styles worldwide. Here, dim sum reigns supreme, and you can try it in countless variations. From siu mai (dumplings) to char siu (barbecue pork), the range of small, flavorful dishes is endless. Guangzhou is also famous for its zha leung (fried cruller wrapped in rice noodle rolls) and fresh seafood dishes. Don’t forget to explore the city’s bustling food markets, where you can sample everything from roasted meats to sweet desserts.
4. Shanghai/index.html'>Shanghai
Shanghai’s culinary scene is a dynamic blend of traditional flavors and modern innovations, with a heavy influence of nearby Zhejiang and Jiangsu cuisines. Known for its sweet, savory, and delicate flavors, Shanghai offers dishes like Xiao Long Bao (soup dumplings), Sheng Jian Bao (pan-fried dumplings), and Shanghai-style braised pork (Red-braised Pork). For dessert, try the famous Nian Gao (sticky rice cake) and Sweet Osmanthus Cake, made with the fragrance of osmanthus flowers. The city’s food scene is always evolving, so be sure to check out the local food markets for fresh and innovative eats.
5. Beijing
Beijing is a food lover’s dream, offering everything from iconic street food to fine dining. The most famous dish of all is Peking Duck, with its crispy skin and tender meat, served with pancakes, hoisin sauce, and vegetables. Don’t miss Jianbing, a savory crepe filled with eggs, herbs, and crispy wonton strips, often eaten for breakfast. Beijing also offers Lamb Skewers, Zha Jiang Mian (noodles with soybean paste), and Hot Pot variations. The Wangfujing Night Market is a must-visit for those looking to sample Beijing’s diverse and delicious street food.
6. Hangzhou, Zhejiang
Known for its tranquil beauty and the famous West Lake, Hangzhou is also home to a rich culinary tradition. The food here tends to be light and delicate, focusing on fresh ingredients. The city’s most famous dish is Dongpo Pork, a melt-in-your-mouth braised pork belly cooked with soy sauce, wine, and spices. Hangzhou is also known for its West Lake Fish in Vinegar Gravy, a sweet-and-sour fish dish that balances flavors perfectly. For dessert, you can enjoy Longjing Shrimp, which is made with the famous Longjing tea leaves and shrimp stir-fried in a fragrant, delicate sauce.
7. Chongqing
Chongqing, known for its fiery hotpot and spicy cuisine, is a city that packs a punch when it comes to flavors. The city’s signature dish is, of course, Chongqing hotpot, where you’ll find a bubbling cauldron of spicy broth filled with chili peppers and Sichuan peppercorns. You’ll dip everything from meats and vegetables to tofu and fish into the bubbling, flavorful broth. Also try the local favorite, Chongqing Noodles, which are served with a spicy, numbing sauce that packs an addictive punch. Street food in Chongqing is full of bold flavors, so be sure to explore the bustling food stalls.
8. Taipei, Taiwan
Taipei is a vibrant food destination with a delightful mix of traditional Taiwanese and Chinese cuisine. The night markets are the heartbeat of the city’s food culture. Must-try dishes include Taiwanese Beef Noodles, Oyster Omelet, and the famous Lu Rou Fan (braised pork over rice). Don’t forget to try the signature Taiwanese bubble tea, which originated in Taipei and has now become a worldwide sensation. For something sweet, indulge in Taro Balls, a chewy, sweet dessert made with mashed taro root.
Yunnan Province is famous for its diversity in food, owing to its large number of ethnic minorities. Kunming, the capital, is an excellent place to explore this culinary diversity. Try Crossing the Bridge Noodles, a popular Yunnan dish consisting of rice noodles in a hot, flavorful broth served with a variety of meats and vegetables. Kunming is also known for its fresh mushrooms, especially in Yunnan-style hotpot, where mushrooms are the star ingredient. Street food is also a big part of the city’s food culture, and you’ll find many vendors selling guoqiao mixian (noodles served with a mix of spicy and sour broth).
10. Suzhou, Jiangsu
Suzhou’s culinary offerings are delicate, fresh, and refined, with an emphasis on seasonal ingredients. The city is especially famous for its Suzhou-style wontons and Squirrel-shaped Fish, a dish made of crispy fish garnished with a sweet and sour sauce. Another must-try is the Songjiu Rice Cake, a sticky rice dessert flavored with osmanthus and sugar. Suzhou is also known for its Mooncakes and Sweet Dumplings, so be sure to try these traditional treats when visiting.
If you're planning an unforgettable trip, we have carefully designed multiple China tour itineraries to meet different needs and interests. Here are some related itinerary recommendations:
3-Day Hangzhou to Shanghai Tour
1-day A fulfilling trip in Suzhou
contact us to learn more and customize your perfect China adventure.
