Tang-Song Origins: Emerged as a hub for salt merchants and cultural exchange.
Ming-Qing Flourish: Rebuilt with stone-paved alleys and arched gates, becoming a center for tea, silk, and scholarly pursuits.
20th-Century Preservation: Designated a protected historic site in 1982, with meticulous restoration of its Qi-style courtyard homes and shophouses.
Modern Revival: Integrated into Yangzhou’s UNESCO Creative Cities Network (2019), blending heritage with contemporary art and dining.
The district’s U-shaped layout preserves three core zones:
1. Ancient Lanes: Narrow alleys lined with wooden-fronted shops and Qing-era residences.
2. Riverside Corridor: A willow-lined promenade along the Grand Canal, dotted with teahouses and traditional performance stages.
3. Cultural Squares: Public spaces for festivals, craft markets, and nightly lantern displays.
Geyuan Garden: A Qing-era private garden renowned for its "Four Seasons" rockeries and bamboo groves.
Doufu Workshop: A 150-year-old family-run shop offering handmade tofu and doufugang (tofu pudding).
Ancient Canal Archway: A Ming-dynasty stone gateway marking the district’s entrance.
Yangzhou Paper-Cutting Museum: Interactive exhibits on the UNESCO-listed art of intricate paper carvings.
Traditional Crafts: Watch artisans create Yangzhou lacquerware, embroidery, and yangxiu (Yangzhou-style opera) masks.
Culinary Heritage: Sample Yangzhou fried rice, baozi (steamed buns), and sanxiadu (three-flavored duck) at century-old eateries.
Nightly Performances: Catch quyi (folk art) shows and lantern processions along the canal.
Classic Route (2–3 Hours)
Start at the Ancient Canal Archway → Stroll Doufu Workshop Lane → Visit Geyuan Garden → Shop for lacquerware at Shouxiang Studio → End with a riverside tea.
Cultural Depth Route (4–5 Hours)
Morning: Paper-Cutting Museum → Embroidery Workshop → Geyuan Garden.
Afternoon: Canal-side tea ceremony → Traditional opera performance → Night market snacks.
All-Day Exploration (Full Day)
Combine both routes, adding a hands-on craft workshop and a visit to a Qing-era courtyard home converted into a boutique hotel.
Free Entry: To the main district; gardens like Geyuan require separate tickets (¥45).
Guided Tours: ¥200–300 for 2-hour English/Chinese tours, including tea tastings.
Discounts: Students, seniors, and families (up to 4) receive 20% off garden tickets.
By Subway: Line 1 to Wenchangge Station (Exit 5), 10-minute walk.
By Bus: Routes 4, 26, 32, or 88 to Dongguan Street Stop.
By Taxi: Direct to "Dōngguān Jiē Lǎo Jiēqū" (东关街老街区).
Parking: Limited street spots; public garages nearby (¥8/hour).
Avoid Crowds: Visit early (8 AM) or on weekdays; weekends draw 10,000+ visitors.
Quietest Days: Tuesdays–Thursdays (Mondays open, but fewer shops).
Weather: Spring (March–May) and autumn (September–November) for mild temperatures.
Essentials:Wear comfortable shoes (uneven cobblestones).
Carry cash (some artisans prefer cash payments).
Photography allowed (no flash in museums).
Prohibited items: Selfie sticks, drones, and large bags.