It is said that memories of Jiangnan, but the most memorable one is Hangzhou. "This city, born by water, even carries the sweet and sour taste of vinegar fish and the fragrance of Longjing in the air. As a must collect chapter of "Hangzhou Tourism Strategy", this 24-hour gourmet map will take you to unlock the taste password hidden by the local people - the frying at the entrance of the alley in the morning, the Dongpo Braised Pork meat outside the noon building glows with amber light, and the barbecue rack at the corner of the street rises with smoke at night. No matter whether the Weather in Hangzhou is sunny or rainy, follow this fast walking guide from morning till night and let your tongue measure the fireworks and rivers of this city for you. " If you have any questions or would like to customize your trip, please contact us!
1. At 7:00 in the morning, local people secretly hide breakfast shops
Juying Noodle Shop (368 Zhongshan South Road)
Pian Er Chuan is a magic mirror used to test small shops in Hangzhou: snow lotus should be fresh, salty, and crispy, and bamboo shoots should be tender enough to absorb juice. The toppings of this 30-year-old shop are freshly stir fried, and the noodles are hand stretched, which can hold the broth from root to root. Add 2 yuan to a bowl of Seaweed soup. The crispy laver and fresh shrimp skin are on the tip of your tongue, and you can eat happiness for 18 yuan per capita.
Baomei Sheng Jian (104 Chenghuang Pailou Lane)
A pan fried bun with sesame seeds sprinkled on the bottom, the soup can surge half a meter away in an instant when bitten open. The meat stuffing is a three part fat and seven part thin native pork. The bottom is fried to be golden and crisp. It is served with a bowl of green small Wonton. At 7 am, there was a long line.
2. Hangbang Cuisine Textbook by West Lake at 12:00 noon
Louwailou (No. 30 Gushan Road)
The West Lake Fish in Vinegar Sauce is grass carp. The boiling heat should be accurate to seconds. The sweet and sour juice contains the spice of ginger powder. Dongpo Braised Pork is bright red. Chopsticks can be broken in one clip. It is most romantic when served with yellow rice wine. Per capita 150 yuan, it is recommended to book a lake view spot in advance.
Green tea Restaurant (83 Longjing Road)
The clear flow in internet famous restaurants is a must-have for tempting bread - crispy toast dipped in ice cream, and taste buds blooming between hot and cold. Fish Head Temptation: Stew tofu with Qiandao Lake fish head, the soup is as white as milk, and the cost-effectiveness is impressive at 80 yuan per person.
3. Afternoon Tea 15:00 The Taste of Laodizi at the Foot of Wushan Mountain
Wanlong Sauce Duck Shop (203 Hefang Street)
Sauce coated duck should be chosen with a crispy belly, firm and slightly sweet meat. Buy half a piece for the shop assistant to chop, and sit on a stone bench on Hefang Street with Longjing tea, watching the tourists weaving and the ducks savoring between their teeth.
Zhiweiguan (No. 83 Renhe Road)
Cat's ears (Steamed cat-ear shaped bread) is a dessert obsession of Hangzhou people. The soup bottom is fresh with chicken ham, and the surface is clear. Dingsheng Cake is pink and soft, with delicate bean paste filling. Buying a box as a souvenir would be perfect.
4. Nightsnack 22:00 Local Nightsnack Map
Huixin Barbecue (No. 42 Baijingfang Lane)
A barbecue stall that is still smoking at midnight. When grilling eggplants, garlic sauce and crushed peanuts are added, and butter skewers are mashed in the mouth. The treasure in the palm is so crispy that you can hear a "click" sound, and the average person can eat 50 yuan to support the wall.
Fuyuanju (No. 103 Wulin Road)
Crispy large intestine is a hidden style, with a crispy outer layer but retaining the sticky aroma of the intestine inside. Paired with a bowl of sliced Sichuan or pork liver noodles, the guilt of late night is dispelled by the hot soup.
From morning pan frying to late night barbecue, Hangzhou interprets "heaven on earth" with a 24-hour feast on the tip of the tongue. Following this food map from morning till night, even the "Hangzhou weather" has become cute - sunny days are suitable for strolling in the food street, rainy days are spent in noodle shops looking out the window at the misty rain. This is the correct way to open the 'Hangzhou Tourism Guide'.
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